Building disease-free zone is a determinant in poultry exports

Capture the worldwide market gradually

On September 16, Deputy Minister of Agriculture and Rural Development Phung Duc Tien held a conference on a variety of issues related to chicken meat exports.

According to the agricultural sector's head, the Covid-19 pandemic has devastated Southern regions and towns, occupying and seriously affecting the poultry production industry.

He addressed the issue: "The size of the country's industrial chicken flock is believed to be about 140 million heads in a single year." While it takes just over a month to grow chickens, they may be processed and eaten."

According to a report by the Department of Animal Health (DAH) on processed chicken meat exports from Vietnam to other countries, Japan approved the shipment of processed chicken to Vietnam's Koyu & Unitek business in June 2017. Since then, the business has exported processed chicken products to Japan on a monthly basis of about 250-300 tons.

On October 16, 2018, the Japanese DAH approved the import of processed chicken meat from Food Processing Plant Hanoi, which is affiliated with CP Livestock Joint Stock Company (CP Vietnam).

The Hong Kong Department of Animal Health authorized the importation of processed chicken from Vietnam on October 2, 2019, including from CPV Food Co., Ltd (a subsidiary of C.P Vietnam Company) in Binh Phuoc.

The Federal Service for Veterinary and Phytosanitary Surveillance approved the import of processed chicken products from C.P. Vietnam's Hanoi meat processing plant on March 5, 2020.

On June 18, 2021, the Federal Service for Veterinary and Phytosanitary Surveillance renewed CPV Food Co., Ltd.'s license to export processed chicken meat to Russia and the Eurasian Economic Union member nations (including Russian Federation, Republic of Belarus, Republic of Kazakhstan, Republic of Armenia and Republic of Kyrgyzstan).

A disease-free zone is a determinant

Deputy Minister Phung Duc Tien said that in order to achieve the dual goals of epidemic prevention and socio-economic growth in the current circumstances, units must have customized solutions. While food is plentiful at the moment, there is a potential for shortages in the near future, particularly around the Lunar New Year.

According to the Deputy Minister, the country's agricultural production chain forces presently have a very limited supply of Covid-19 vaccinations.

Binh Phuoc province recently established ideal circumstances for C.P. Vietnam by establishing two feed mills, four slaughter facilities, six hatcheries, ten commercial farms, and one veterinary medicine factory. Thus, he recommended that the province continue to pay attention to and create favorable circumstances for C.P. Vietnam to guarantee future product development and to work closely with the DAH and C.P. Vietnam to establish a disease-free zone since this is a critical element in exports.

Tien asked that DAH guarantee the timely establishment of a pandemic-free zone. Trade promotion efforts have already shown preliminary results in the face of a precipitous decline in selling prices. Since a result, it is essential to continue implementing and creating circumstances for C.P. Vietnam, as export is also a means of resolving the backlog of products at the moment.

The Deputy Minister said that the Department of Animal Health should be responsible for disease control on land and in water in order to maintain the viability of the cattle and fisheries sectors.

Deputy Minister Phung Duc Tien said that C.P. Vietnam has been producing in Vietnam for a long period of time and has made many contributions to the livestock and aquaculture sectors via technology, markets, goods, and management. C.P. Vietnam has spent significant resources in large-scale manufacturing chains, but the quantity of goods available now is limited and out of step with capacity.

Since then, leaders of the MARD have urged C.P. Vietnam to prioritize three major issues in the coming months: the schedule for constructing hatcheries and commercial farms; close coordination with the DAH and the local community regarding disease-free zones; and an understanding of export market requirements.

Taking advantage of and capitalizing on all poultry export possibilities

According to DAH Director Pham Van Dong, if Vietnam wants to increase exports, it must comply with both the World Organization for Animal Health (OIE) and the market's standards.

The DAH will evaluate the whole market in the next months and develop country-specific consumption strategies to promote exports. Korea, Singapore, Laos, Cambodia, and Myanmar will be the immediate market.

The remaining tough markets will need more planning and preparation time. Simultaneously, tight cooperation between state management agencies and Vietnamese businesses, as well as between state management agencies and enterprises from foreign countries, is essential.

Additionally, the Director of the DAH notified that the export license of the Hanoi meat product processing plant (CP Vietnam Company) for the Japanese market has expired, resulting in the cessation of shipments to this market.

According to Vu Anh Tuan, Deputy General Director of C.P. Vietnam, the Japanese market would be one of the primary objectives for CPV Food Co., Ltd in Binh Phuoc in the future years.