May 10, 2026 | 08:19 GMT +7

Tuesday- 16:37, 21/04/2026

Greener rice, lower emissions with precision nutrient management

(VAN) In Can Tho City, precision nutrient management is being implemented in rice farming, contributing to emission reduction, environmental protection, and climate change adaptation.
Van Vu - Kim Anh

Seeking solutions to reduce plastic packaging in Viet Nam

Seeking solutions to reduce plastic packaging in Viet Nam

(VAN) Plastic packaging accounts for a large proportion of total plastic waste generated; however, the collection and recycling of this type of material still face significant challenges.

Cooperatives as a key intermediary in agricultural climate risk management

Cooperatives as a key intermediary in agricultural climate risk management

(VAN) Climate change is having an increasingly visible impact on agricultural production. Strengthening the role of cooperatives is seen as a key solution to improve access to finance and enhance resilience.

The First Climate Park established in Thai Nguyen

The First Climate Park established in Thai Nguyen

(VAN) On April 15, the Climate Park was officially launched at the University of Agriculture Forestry - Thai Nguyen University, as part of the project ‘Learning Hub for Net-Zero and Climate Resilience in Northern Viet Nam.

Low-emission rice toward sustainable agriculture

Low-emission rice toward sustainable agriculture

(VAN) Amid rising production costs and increasingly visible climate change impacts, farmers in the Mekong Delta are adopting low-emission rice farming to cut costs and move toward sustainable agriculture.

Digital tools to safeguard fresh water and harvests

Digital tools to safeguard fresh water and harvests

Funded by more than 500 billion dong from the IFAD, the AMD Tra Vinh Project has brought technology to the fields, helping farmers better respond to drought and saltwater intrusion and maintain stable production.

Livestock Steps into the Green Race

Livestock Steps into the Green Race

(VAN) Amid growing climate and environmental pressures, transitioning to green, low-emission livestock farming has become an inevitable step to boost production efficiency and advance sustainable development.

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