FAO seeks time-sensitive support to protect Afghanistan's 2027 wheat harvest ahead of critical planting window

The Food and Agriculture Organization of the United Nations (FAO) is appealing for USD 38.3 million to enable up to 600 000 farming households to access fertilizer and certified wheat seed ahead of Afghanistan's winter wheat planting season. 

The sharp increase in fertilizer prices follows disruptions to global markets linked to the 2026 Middle East crisis. For Afghanistan's farmers, the consequences could be severe. With naturally low soil fertility, wheat production depends on adequate applications of diammonium phosphate (DAP) and urea. 

 Winter wheat is Afghanistan’s principal staple crop and accounts for over two-thirds of annual fertilizer demand. Rising prices mean many farmers may be forced to reduce fertilizer use or cultivate smaller areas, resulting in lower production, reduced household food availability and increased debt. 

The impact is expected to be most severe for households already facing economic pressures, including women-headed households, returnee families and food-insecure rural communities with limited capacity to absorb additional costs and shocks. 

 “Afghanistan’s farmers have an opportunity to benefit from a stronger agricultural season after a harsh drought year, but rising fertilizer prices threaten to put that opportunity out of reach for many of the families who need it most,” said Richard Trenchard, FAO Representative in Afghanistan.

“This is not a supply crisis; it is an affordability crisis at one of the most important moments in the agricultural calendar. Fertilizer is available, yet too many farmers cannot afford to buy it.” 

The effects of rising fertilizer prices are already being felt across the country. In Nimroz province, farmer Din Mohammad says the informal arrangements that once helped farmers obtain fertilizer are no longer available. “In the past, shopkeepers that we knew used to lend us fertilizers.

Now, nobody lends us anything,” he said. “If I don’t use fertilizers, I will not get any benefit from my land.” For others, the choice is between agricultural inputs and immediate household needs.

“I don’t know whether to take care of my family or spend money on seed and fertilizer,” said Wakil, a farmer in the same province. 

“Years of investment by FAO and its partners have helped strengthen Afghanistan’s seed system and expand farmers’ access to quality seed.

But seed and fertilizer go hand in hand,” said Trenchard. “Without fertilizer, many farmers will be unable to achieve the yields needed to support their communities.

The window for action is narrow. Farmers are making decisions now about how much land they can cultivate and whether they can afford the inputs needed for a successful harvest.

Timely support is far more cost-effective than responding to the consequences of lower food production and increased humanitarian needs next year.” 

FAO's response is designed to help farmers access the inputs they need through targeted subsidies delivered through local private-sector suppliers, protecting production while strengthening agricultural markets. 

Through FAO's Identification, Delivery and Empowerment Application (IDEA), a biometric farmer registration and e-voucher platform, farmers can redeem subsidized inputs through established networks of private seed enterprises, fertilizer suppliers and agricultural input dealers.

More than 100 000 farmers are already registered for the upcoming campaign, ensuring support can be delivered quickly and at scale. The response will prioritize households facing the greatest production risks before progressively expanding support as resources become available. 

Evidence shows that wheat yields increase by 32.8 percent when certified seed is combined with adequate fertilizer application and good agronomic practices. 

Funding secured by mid-September can help farmers access quality seed and fertilizer in time for planting, protecting production before losses become unavoidable.

At stake is not only next year's wheat production, but also the opportunity to build on years of investment in Afghanistan's agricultural sector, protect fragile food security gains and reduce future humanitarian needs in a country where the majority of the population derives its income from agriculture.